Combine ingredients and cool in ice box for 4 hours.
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|Serving Size: 1 Serving (1160g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2609 (89%)|
|Amt Per Serving||% DV|
|Total Fat 289.9g||386 %|
|Saturated Fat 37.7g||188 %|
|Monounsaturated Fat 79.6g|
|Polyunsanturated Fat 158.3g|
|Cholesterol 0mg||0 %|
|Sodium 58183.5mg||2006 %|
|Potassium 1386.4mg||36 %|
|Total Carbohydrate 66.4g||20 %|
|Dietary Fiber 23g||92 %|
|Sugars, other 43.4g|
|Protein 23.1g||33 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2939
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