Try this Marion Harlands Corn Dodgers recipe, or contribute your own.
Suggest a better descriptioncombine all ingerdients well. Mound batter by tablespoonfuls onto a lightly greased baking sheet. Bake at 400 degrees for 30 minutes or until done.
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Serving Size: 1 Serving (16g) | ||
Recipe Makes: 12 | ||
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Calories: 32 | ||
Calories from Fat: 20 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.2g | 3 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 2mg | 1 % | |
Sodium 3.9mg | 0 % | |
Potassium 8.3mg | 0 % | |
Total Carbohydrate 2.8g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 2.6g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 32
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