Marions Tea Cakes
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INGREDIENTS
- 1 c Sweet Milk (I recommend
- 1 ts Baking soda
- 2 tb Sugar
- 2 ts Cream of tartar
- 2 tb Melted Butter (She called
- 3 c Flour (She means
INSTRUCTIONS
Cream the eggs, and sugar. Slowly add the remaining ingredients in the order listed. She says bake them in a "Quickish" oven (Thats about 400 degrees) for 1/2 an hour, until they are springy. Use a square or round baking tin, and serve them hot, with butter, topped with cinnamon-sugar. Posted to EAT-L Digest by JoAnne F Spencer
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (81g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 294 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1259.3mg | 43 % | |
| Potassium 249mg | 7 % | |
| Total Carbohydrate 75.9g | 22 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 75.9g | ||
| Protein 0g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 294
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