- Brown the ground beef.
- Mix the ketchup and mustard (more mustard, orange color).
- Mix ground beef, sauce mixture, and any other ingredients.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (575g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 609 (60%)|
|Amt Per Serving||% DV|
|Total Fat 67.6g||90 %|
|Saturated Fat 26.3g||132 %|
|Monounsaturated Fat 29.6g|
|Polyunsanturated Fat 2g|
|Cholesterol 304.6mg||94 %|
|Sodium 496.6mg||17 %|
|Potassium 1530.7mg||40 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 2.1g||9 %|
|Sugars, other 11g|
|Protein 85g||121 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1022
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