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|Serving Size: 1 serving (138g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 172 (67%)|
|Amt Per Serving||% DV|
|Total Fat 19.1g||25 %|
|Saturated Fat 11.2g||56 %|
|Monounsaturated Fat 5.7g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 45.8mg||14 %|
|Sodium 431.4mg||15 %|
|Potassium 470.7mg||12 %|
|Total Carbohydrate 20.5g||6 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 17.8g|
|Protein 2.4g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 257
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