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|Serving Size: 1 recipe (613g)|
|Recipe Makes: 1|
|Calories from Fat: 32 (2%)|
|Amt Per Serving||% DV|
|Total Fat 3.5g||5 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 3.1mg||1 %|
|Sodium 71.2mg||2 %|
|Potassium 1324.6mg||35 %|
|Total Carbohydrate 365.9g||108 %|
|Dietary Fiber 14.7g||59 %|
|Sugars, other 351.3g|
|Protein 27.4g||39 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1579
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