Mars Bar Slice
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INSTRUCTIONS
Melt Mars Bars and marg. on low heat. Add to rice bubbles, stir thoroughly and pour into a lamington tin (largish sheet tin). Cool in fridge, and before completely cold grate chocolate on top. Cut into slices. Posted to recipelu-digest Volume 01 Number 665 by "Anna Zapral/David Sudmalis"
NOTES
Nutrition
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| Serving Size: 1 Serving (534g) | ||
| Recipe Makes: 1 | ||
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| Calories: 2248 | ||
| Calories from Fat: 648 (29%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 72g | 96 % | |
| Saturated Fat 13.8g | 69 % | |
| Monounsaturated Fat 34.2g | ||
| Polyunsanturated Fat 21.6g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 829mg | 29 % | |
| Potassium 530.6mg | 14 % | |
| Total Carbohydrate 358.8g | 106 % | |
| Dietary Fiber 5.8g | 23 % | |
| Sugars, other 353g | ||
| Protein 32.1g | 46 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2248
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