Marshmallow Dessert Topping
Try this Marshmallow Dessert Topping recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 (3 oz) pkg Jell-o Lime
- 1 (3 oz) pkg Jell-o Lemon
- 1 1/2 c Thawed Cool Whip topping
- 1 1/2 c Miniature marshmallows
- 1 (11 oz) can mandarin orange
- 3 c Cold water
INSTRUCTIONS
Fold marshmallows into whipped topping; set aside. Bring 2 cups water to boil. Dissolve lime and lemon gelatin separately in 1 cup water for each. Add 1/2 cup cold water to each. Stir orange segments into lemon gelatin. Pour into separate 8 inch square baking pans, chill until firm. Cut into 1/2 inch cubes. For each serving, layer parfait glass with lemon gelatin cubes, 1/4 cup marshmallow mixture and lime gelatin cubes. Top each parfait with remaining marshmallow mixture. 6 servings. Prep time: 15 minutes plus chilling. Variation: Spoon dessert topping over prepared pudding, fresh fruit or pound cake. From: Kraft advertisement Posted by: Bill McGimpsey
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (44g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 45 | ||
| Calories from Fat: 0 (0%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 12.1mg | 0 % | |
| Potassium 1mg | 0 % | |
| Total Carbohydrate 11.4g | 3 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 11.4g | ||
| Protein 0.3g | 0 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 45
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.