Marshmallow Rolls
by ScottGibby
Submitted by Elise (from Mandi - yummy!)
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INGREDIENTS
- 9 small sized rhodes dough rolls
- 1 package jumbo marshmallows
- 1/4 cup Melted Butter
- 6 tablespoons sugar
- 1/4 teaspoon cinnamon
INSTRUCTIONS
Thaw rolls and fully rise. Then mash the rolls flat and roll it around the marshmallows. Place in 8x8 or 9x9 pan. Raise again and top with the butter and cinnamon/sugar mix. Bake at 350 for 20 mins or until golden brown.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (296g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1665 | ||
| Calories from Fat: 1660 (100%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 184.4g | 246 % | |
| Saturated Fat 116.7g | 584 % | |
| Monounsaturated Fat 47.8g | ||
| Polyunsanturated Fat 6.9g | ||
| Cholesterol 488.5mg | 150 % | |
| Sodium 1309.4mg | 45 % | |
| Potassium 129mg | 3 % | |
| Total Carbohydrate 9.8g | 3 % | |
| Dietary Fiber 1.8g | 7 % | |
| Sugars, other 8g | ||
| Protein 2.1g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1665
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