Marshmallow Treats
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INGREDIENTS
- 1/4 c Butter
- 40 Regular Marshmallows ; Or 4 c miniature marshmallows
INSTRUCTIONS
Melt the butter in a 3 quart saucepan. Add the marshmallows and cook over low heat, stirring constantly until marshmallows are melted and mixture is syrupy. Remove from heat. Add the Rice Krispies and stir until well coated. Press warm mixture evenly and firmly into a buttered 9" X 13" pan. Cool. Cut into squares. From: Syds Cookbook. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
NOTES
Nutrition
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| Serving Size: 1 Serving (196g) | ||
| Recipe Makes: 1 | ||
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| Calories: 849 | ||
| Calories from Fat: 417 (49%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 46.3g | 62 % | |
| Saturated Fat 29.2g | 146 % | |
| Monounsaturated Fat 12g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 122mg | 38 % | |
| Sodium 438.2mg | 15 % | |
| Potassium 20.6mg | 1 % | |
| Total Carbohydrate 113.2g | 33 % | |
| Dietary Fiber 0.1g | 1 % | |
| Sugars, other 113g | ||
| Protein 3g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 849
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