A curry chicken noodle dish dubbed Martian food by the Jost family. This recipe was submitted by Connie

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Name: Martian Food
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 6 tablespoons Butter alternatively, chicken fat; 6 tablespoon Flour; 1 teaspoon Salt; 1/8 teaspoon Pepper; 1 1/2 cups Chicken broth well seasoned; 1 cup Evaporated milk; 1 teaspoon Curry powder; 1 tablespoon Sherry flavor; 10 ounces Noodles; 1 box Buttered cracker crumbs; 2 cups Chicken cooked and cut in pieces

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INGREDIENTS

6 tablespoons Butter ; alternatively, chicken fat
6 tablespoon Flour
1 teaspoon Salt
1/8 teaspoon Pepper
1 1/2 cups Chicken broth ; well seasoned
1 cup Evaporated milk
1 teaspoon Curry powder
1 tablespoon Sherry flavor
10 ounces Noodles
1 box Buttered cracker crumbs
2 cups Chicken ; cooked and cut in pieces

Servings

INSTRUCTIONS

Cook butter, flour, salt, and pepper over low heat until bubbling.

Remove from heat and stir-in chicken broth and milk. Bring to boil for one minute, stirring constantly.

Add curry powder and sherry flavor.

Cook noodles as directed on noodle package. Mix sauce, noodles, and chicken together and place in casserole dish.

Top with buttered cracker crumbs and bake at 350 degrees for 30 minutes.

NOTES

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Nutrition

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Serving Size: 1 recipe (1721g)
Recipe Makes: 4

Calories: 3291
Calories from Fat: 1642 (50%)

Amt Per Serving		% DV

	Total Fat 182.5g	243 %
	Saturated Fat 87.3g	436 %
	Monounsaturated Fat 58.5g
	Polyunsanturated Fat 21.2g
Cholesterol 869.6mg		268 %
Sodium 2807.7mg		97 %
Potassium 3142.7mg		83 %
Total Carbohydrate 251.6g		74 %
	Dietary Fiber 3.3g	13 %
	Sugars, other 248.3g
Protein 158.4g		226 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3291

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