Stir together all ingredients in large bowl. Add as much liquid as needed to make this pretty sloppy. Adjust seasonings and broth to your taste. Bake 1 hour at 325 degrees.
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|Serving Size: 1 Serving (1699g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1801 (48%)|
|Amt Per Serving||% DV|
|Total Fat 200.1g||267 %|
|Saturated Fat 57.1g||285 %|
|Monounsaturated Fat 86.8g|
|Polyunsanturated Fat 37.6g|
|Cholesterol 1599.3mg||492 %|
|Sodium 4369.1mg||151 %|
|Potassium 3045.4mg||80 %|
|Total Carbohydrate 241.9g||71 %|
|Dietary Fiber 18.7g||75 %|
|Sugars, other 223.2g|
|Protein 226g||323 %|
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Calories per serving: 3720
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