Try this Maryjane's Blue Ribbon Pumpkin Bread recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees.
Blend together in mixer, oil, eggs, water, sugar and pumpkin.
Mix together dry ingredients in a separate bowl, then slowly add to pumpkin mixture.
Beat until well blended. Add raisins and nuts.
Grease and flour 2 large loaf pans or several mini pans 2/3 full.
Bake for 1 hour and 10 minutes for large loafs and less for mini or until bread passes the clean toothpick test!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (2017g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 4866 | ||
Calories from Fat: 2190 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 243.3g | 324 % | |
Saturated Fat 21.1g | 105 % | |
Monounsaturated Fat 168.2g | ||
Polyunsanturated Fat 40.8g | ||
Cholesterol 744.5mg | 229 % | |
Sodium 146442.1mg | 5050 % | |
Potassium 1152.6mg | 30 % | |
Total Carbohydrate 677.8g | 199 % | |
Dietary Fiber 49g | 196 % | |
Sugars, other 628.7g | ||
Protein 29.2g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4866
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