Try this Maryland Crabcakes recipe, or contribute your own.
Suggest a better descriptionPut crabmeat in bowl
Whizz the crackers until fine
Fry crumbs in butter until lightly browned
When cooled add to bowl with all the other ingredients except oil , gently but thoroughly mix
Chill for 30 minutes, then form into 12 patties and gently fry
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (171g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 377 | ||
Calories from Fat: 261 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.1g | 39 % | |
Saturated Fat 5.9g | 29 % | |
Monounsaturated Fat 14.4g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 120.6mg | 37 % | |
Sodium 1118.1mg | 39 % | |
Potassium 320.2mg | 8 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 2.5g | ||
Protein 25.4g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 377
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