Try this Marys Raisin-Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionCream butter; gradually add sugar and beat until light and fluffy. Add egg, and beat well. Blend in water and vanilla. Sift flour, baking soda, salt, cinnamon, and nutmeg together. Add to the creamed mixture, mixing well. Stir in oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned. Cool slightly on cookie sheets; remove to wire racks and cool completely. Yield: about 3 1/2-4 dozen. Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!)
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Serving Size: 1 Serving (1740g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6866 | ||
Calories from Fat: 1738 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 193.2g | 258 % | |
Saturated Fat 119.1g | 595 % | |
Monounsaturated Fat 50g | ||
Polyunsanturated Fat 8.5g | ||
Cholesterol 699.6mg | 215 % | |
Sodium 5056.7mg | 174 % | |
Potassium 2902.1mg | 76 % | |
Total Carbohydrate 1305.7g | 384 % | |
Dietary Fiber 19.4g | 78 % | |
Sugars, other 1286.2g | ||
Protein 37.4g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6866
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