Try this Mascarpone Cheese Frosting recipe, or contribute your own.
Suggest a better descriptionBest cheese until smooth, gradually add sugar to make smooth...not runny...frosting. Stir in extract.
Can dust with crystallized sugar on top or shaved chocolate or coconut
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Serving Size: 1 Serving (231g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 788 | ||
Calories from Fat: 699 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77.7g | 104 % | |
Saturated Fat 43.8g | 219 % | |
Monounsaturated Fat 19.6g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 249.5mg | 77 % | |
Sodium 728.4mg | 25 % | |
Potassium 319.2mg | 8 % | |
Total Carbohydrate 9.8g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 9.8g | ||
Protein 13.5g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 788
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