Mascarpone Cheese Substitute
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INGREDIENTS
- 2 8-oz packages Cream cheese
- 2 oz whipping cream ; (1/4 cup)
- 1/3 c Sour cream
INSTRUCTIONS
Blend three ingredients well. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (567g) | ||
| Recipe Makes: 1 | ||
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| Calories: 1854 | ||
| Calories from Fat: 1685 (91%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 187.3g | 250 % | |
| Saturated Fat 107g | 535 % | |
| Monounsaturated Fat 48g | ||
| Polyunsanturated Fat 7.8g | ||
| Cholesterol 605.3mg | 186 % | |
| Sodium 1522.9mg | 53 % | |
| Potassium 748.2mg | 20 % | |
| Total Carbohydrate 21.7g | 6 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 21.7g | ||
| Protein 29.2g | 42 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1854
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