From: email@example.com (Mike Laverty) Date: 20 Nov 1994 09:38:51 -0500 Mix together all ingredients, except peanut butter. Add sugar until dough consistency. Roll out onto powdered sugar dusted bread board or waxed paper. Spread peanut butter all over. Roll it up like a jelly roll loaf. Place in refrigerator to chill. Slice 1/4-inch thick. REC.FOOD.RECIPES ARCHIVES /CANDY From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (31g)|
|Recipe Makes: 16|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0.7mg||0 %|
|Potassium 12.2mg||0 %|
|Total Carbohydrate 28.4g||8 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 28.3g|
|Protein 0.1g||0 %|
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Calories per serving: 112
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