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|Serving Size: 1 to 8 serving (278g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 71 (29%)|
|Amt Per Serving||% DV|
|Total Fat 7.9g||11 %|
|Saturated Fat 4.9g||25 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 20.4mg||6 %|
|Sodium 40.4mg||1 %|
|Potassium 971mg||26 %|
|Total Carbohydrate 40.8g||12 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 35.7g|
|Protein 4.9g||7 %|
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Calories per serving: 248
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