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Name: Mashed Potatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: not set
Ingredients: 8-10 Potatoes peeled; to moisten milk; 4-5 slices American cheese; 1/2-1 cup Butter

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INGREDIENTS

8-10 Potatoes ; peeled
to moisten milk
4-5 slices American cheese
1/2-1 cup Butter

INSTRUCTIONS

boil potatoes

add other ingredients then mix with beater.

NOTES

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Nutrition

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Serving Size: 1 Serving (41g)
Recipe Makes: 8 Servings

Calories: 213
Calories from Fat: 207 (97%)

Amt Per Serving		% DV

	Total Fat 23g	31 %
	Saturated Fat 14.6g	73 %
	Monounsaturated Fat 6g
	Polyunsanturated Fat 0.9g
Cholesterol 61.1mg		19 %
Sodium 164.3mg		6 %
Potassium 59.4mg		2 %
Total Carbohydrate 2.2g		1 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 1.9g
Protein 0.5g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 213

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