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|Serving Size: 1 Serving (146g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 683 (100%)|
|Amt Per Serving||% DV|
|Total Fat 77g||103 %|
|Saturated Fat 21.5g||108 %|
|Monounsaturated Fat 20.9g|
|Polyunsanturated Fat 30.4g|
|Cholesterol 60.7mg||19 %|
|Sodium 165.3mg||6 %|
|Potassium 18.2mg||0 %|
|Total Carbohydrate 0.6g||0 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 0.3g|
|Protein 0.4g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 683
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