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|Serving Size: 1 Serving (305g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 241 (70%)|
|Amt Per Serving||% DV|
|Total Fat 26.7g||36 %|
|Saturated Fat 15.7g||79 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 89mg||27 %|
|Sodium 1126.1mg||39 %|
|Potassium 536.1mg||14 %|
|Total Carbohydrate 11.9g||4 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 9.5g|
|Protein 16g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 345
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