Try this Mayo (with Tahini) recipe, or contribute your own.
Suggest a better descriptionMakes a great, creamy substitute for mayonnaise. Was delicious on falafel sliders.
Puree tahini, water, garlic, lemon juice, and salt until smooth.
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 181 | ||
Calories from Fat: 145 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.1g | 22 % | |
Saturated Fat 2.3g | 11 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 35.9mg | 1 % | |
Potassium 131.7mg | 3 % | |
Total Carbohydrate 6.9g | 2 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 4.1g | ||
Protein 5.2g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 181
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Falafel, Vegetarian Style
I recommend pairing it with this recipe
—
TMcMichael
What would you serve with this? Link in another recipe.