Try this Maypo Coffee Cake recipe, or contribute your own.
Suggest a better descriptionMix dry ingredients; break in egg; mix well. Add shortening; mix well. Place in greased 10"-12" cake tin.
Top with: 2 Tbs creamed soft butter, 4 Tbs sugar, 1 tsp cinnamon, 2 Tbs flour. Dot with chopped nuts.
Bake at 350 degrees F for 25 minutes. Cut in squares to serve.
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(177 degrees C) 350 degrees F - 25 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (9g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 28 | ||
Calories from Fat: 24 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 24.5mg | 8 % | |
Sodium 53.3mg | 2 % | |
Potassium 9.5mg | 0 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 0.3g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 28
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