Try this McChicken recipe, or contribute your own.
Suggest a better descriptionGrind chicken.
Add all season, mix.
Add mustard.
Crush flakes and coat chicken mixture.
Coat in hot sauce (if making spicy version).
Air fry at 390 for 10 minutes.
Toast bun and add extras.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (190g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 229 | ||
Calories from Fat: 84 (37%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.4g | 13 % | |
Saturated Fat 2.7g | 13 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 59.7mg | 18 % | |
Sodium 167.3mg | 6 % | |
Potassium 375.6mg | 10 % | |
Total Carbohydrate 13.3g | 4 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 11.7g | ||
Protein 22.2g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 229
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.