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|Serving Size: 1 Serving (236g)|
|Recipe Makes: 4|
|Calories from Fat: 56 (37%)|
|Amt Per Serving||% DV|
|Total Fat 6.2g||8 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 27.8mg||9 %|
|Sodium 58.2mg||2 %|
|Potassium 524.1mg||14 %|
|Total Carbohydrate 13.1g||4 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 10.1g|
|Protein 12.2g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 150
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