Cook burgers as desired.
Place cooked burgers on buns.
Top each with 1 slice of cheese, 1 tbsp BBQ sauce and 2 tbsp of French's French Fried Onions.
Garnish (under burger, if desired) with lettuce, tomato slices, pickles, etc.
Recipe Source: a French's ad
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (135g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 152 (38%)|
|Amt Per Serving||% DV|
|Total Fat 16.9g||23 %|
|Saturated Fat 7.7g||39 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 29.2mg||9 %|
|Sodium 612.3mg||21 %|
|Potassium 219.4mg||6 %|
|Total Carbohydrate 47.5g||14 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 45.7g|
|Protein 14g||20 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 398
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