Try this Meat Loaf in Puff Pastry recipe, or contribute your own.
Suggest a better descriptionMix ground beef with half of chopped garlic, half of chopped onion, 1 cup of matzo meal or bread crumbs, and salt and pepper. Grease a sheet of aluminum foil. Spread ground beef on foil to form a flat rectangle. In a separate bowl, mix ground chicken or turkey with remaining garlic, onion, matzo meal, salt and pepper and mustard. Cover ground beef rectangle with chicken mixture. place line of mushrooms across the width of meat rectangle and roll up jelly-roll fashion, leaving foil behind. Place thawed puff pastry on flat surface, place meat roll on puff pastry; roll and cover meat mixture in pastry. Trim and seal edges with water. Brush with beaten egg. Place on a foil-lined baking sheet and bake in a 350 degree oven for half an hour, covered with foil. Uncover and bake for additional half hour or until pastry is golden brown. Delicious hot or cold. From: Budget Cooking-Elegant Dining by Sue Epstein Posted to MM-Recipes Digest V5 #020 by Michael McLaughlin
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Serving Size: 1 Serving (261g) | ||
Recipe Makes: 8 | ||
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Calories: 541 | ||
Calories from Fat: 371 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.2g | 55 % | |
Saturated Fat 14.5g | 73 % | |
Monounsaturated Fat 15.3g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 424mg | 130 % | |
Sodium 258.9mg | 9 % | |
Potassium 696.2mg | 18 % | |
Total Carbohydrate 4.2g | 1 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 3.7g | ||
Protein 37g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 541
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