Try this Meat Loaf recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees.
Mix ingredients. Top with extra barbecue sauce.
Pat into loaf shape.
Place in meatloaf pan that allows grease to drip into drip pan.
Bake at 350 degrees for one hour or until cooked through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (393g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 733 | ||
Calories from Fat: 416 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46.2g | 62 % | |
Saturated Fat 21.6g | 108 % | |
Monounsaturated Fat 18.1g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 181.5mg | 56 % | |
Sodium 612.7mg | 21 % | |
Potassium 1123.3mg | 30 % | |
Total Carbohydrate 38.8g | 11 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 37.7g | ||
Protein 39.7g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 733
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