Mix meatloaf ingredients together. Form into loaf in baking dish. Mix sauce ingredients and put on top of meatloaf. Bake at 350° for 45 minutes to an hour until done.
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|Serving Size: 1 Serving (291g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 284 (43%)|
|Amt Per Serving||% DV|
|Total Fat 31.5g||42 %|
|Saturated Fat 12.9g||65 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 103.9mg||32 %|
|Sodium 507.5mg||17 %|
|Potassium 868.2mg||23 %|
|Total Carbohydrate 63.7g||19 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 59.8g|
|Protein 31g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 656
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