Meat Lovers Pizza Casserole
by rotts4me
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INGREDIENTS
- 1 lb. ground beef
- 1 medium onion ; chopped
- 15 oz pizza sauce
- 8 oz. elbow macaroni ; cooked and drained
- 2 cups mozzarella cheese ; shredded
- 3 1/2 oz sliced pepperoni
- 1/2 tsp. salt
INSTRUCTIONS
In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Drain. Stir in remaining ingredients. Transfer to a greased 2 qt baking dish. bake uncovered at 350 for 40 to 45 minutes or until heated through.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (239g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 475 | ||
| Calories from Fat: 283 (60%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 31.5g | 42 % | |
| Saturated Fat 14.9g | 74 % | |
| Monounsaturated Fat 11.5g | ||
| Polyunsanturated Fat 1.3g | ||
| Cholesterol 119.3mg | 37 % | |
| Sodium 922.3mg | 32 % | |
| Potassium 583.6mg | 15 % | |
| Total Carbohydrate 8.2g | 2 % | |
| Dietary Fiber 1.4g | 6 % | |
| Sugars, other 6.8g | ||
| Protein 37.7g | 54 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 475
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