Heat oven to 400 degrees. Line 2 baking sheets with parchment. In a bowl, combine breadcrumbs with milk, then squeeze out excess liquid. In a bowl, combine chicken with breadcrumb mixture and remaining meatball ingredients. Roll chicken mixture into balls. Divide meatballs between baking sheets. Bake until golden and cooked through 18 min. *ADD 3 cups water, milk, oats, raisins, butter, salt to a pot, bring to a simmer, cook until oats are tender. Add honey. Divide oatmeal among bowls. Top each with some meatballs. SERVE with toast & ENJOY...
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|Serving Size: 1 Serving (292g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 176 (27%)|
|Amt Per Serving||% DV|
|Total Fat 19.6g||26 %|
|Saturated Fat 5.3g||27 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 192.8mg||59 %|
|Sodium 735.6mg||25 %|
|Potassium 1250.4mg||33 %|
|Total Carbohydrate 78.7g||23 %|
|Dietary Fiber 4.9g||19 %|
|Sugars, other 73.9g|
|Protein 43.2g||62 %|
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Calories per serving: 663
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