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|Serving Size: 1 Serving (55g)|
|Recipe Makes: 15|
|Calories from Fat: 17 (10%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 40.8mg||1 %|
|Potassium 61.2mg||2 %|
|Total Carbohydrate 32.9g||10 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 31.5g|
|Protein 5.5g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 173
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