Mix mayonnaise, Karo syrup, lemon juice, and salt, and refrigerate. Meanwhile, combine all other ingredients. Pour refrigerated dressing over salad ingredients and fold in.
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|Serving Size: 1 Serving (351g)|
|Recipe Makes: 6|
|Calories from Fat: 267 (48%)|
|Amt Per Serving||% DV|
|Total Fat 29.6g||40 %|
|Saturated Fat 4.1g||20 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 16g|
|Cholesterol 20.4mg||6 %|
|Sodium 583.1mg||20 %|
|Potassium 576.7mg||15 %|
|Total Carbohydrate 75.4g||22 %|
|Dietary Fiber 6.5g||26 %|
|Sugars, other 68.9g|
|Protein 4.9g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 553
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