Mix all veggies and beans together.
Squeeze juice of 2 limes over the veggies and beans.
Mix vinegar and olive oil and pour over veggies and beans.
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|Serving Size: 1 Serving (211g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 13 (8%)|
|Amt Per Serving||% DV|
|Total Fat 1.5g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 56.2mg||2 %|
|Potassium 436.8mg||11 %|
|Total Carbohydrate 33.3g||10 %|
|Dietary Fiber 8.3g||33 %|
|Sugars, other 25g|
|Protein 7.4g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 156
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