Brown meat and onion. Pour off any excess grease. Add beans, Rotel and soup.
Spray bottom of large casserole dish with Pam. Layer the soft tortillas, then meat mixture. Do another layer, then cover with grated cheese.
Bake at 350 degrees until bubbly, about 35 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1393g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 650 (29%)|
|Amt Per Serving||% DV|
|Total Fat 72.2g||96 %|
|Saturated Fat 28.3g||142 %|
|Monounsaturated Fat 29.4g|
|Polyunsanturated Fat 9.6g|
|Cholesterol 124.9mg||38 %|
|Sodium 4126.3mg||142 %|
|Potassium 2093.1mg||55 %|
|Total Carbohydrate 309.3g||91 %|
|Dietary Fiber 25.8g||103 %|
|Sugars, other 283.5g|
|Protein 80.7g||115 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2212
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