Mix all ingredients together. Best if left in refrigerator for a few hours or overnight.
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|Serving Size: 1 Serving (140g)|
|Recipe Makes: 10|
|Calories from Fat: 162 (70%)|
|Amt Per Serving||% DV|
|Total Fat 18g||24 %|
|Saturated Fat 9.1g||45 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 50.3mg||15 %|
|Sodium 525.8mg||18 %|
|Potassium 214.6mg||6 %|
|Total Carbohydrate 16.3g||5 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 14.2g|
|Protein 4.5g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 233
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