Try this Mexican Lasagna recipe, or contribute your own.Suggest a better description
Heat oven to 350 degrees. Layer the ingredients into a pan starting with the sauce. Next put the tortillas then the meat. Repeat until all is used ending with some sauce on top. Cover with foil & bake until almost done (30-45 min.) Then uncover & top with cheese. Bake until melted.
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|Serving Size: 1 Recipe (1655g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 212 (27%)|
|Amt Per Serving||% DV|
|Total Fat 23.6g||31 %|
|Saturated Fat 5g||25 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 7.3g|
|Cholesterol 0mg||0 %|
|Sodium 5061.9mg||175 %|
|Potassium 3228.3mg||85 %|
|Total Carbohydrate 115.1g||34 %|
|Dietary Fiber 24.9g||100 %|
|Sugars, other 90.1g|
|Protein 30.7g||44 %|
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Calories per serving: 775
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