Mexican Pie
by Pambella
A medley of roasted veggy''s,and savory spices,swirled in between spiced beef
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INGREDIENTS
- 1 lb ground beef
- 1 package taco seasoning mix
- 1 red pepper
- 1 green pepper
- 1 orange pepper
- 1 large Vadilla onion
- 20 mushrooms-baby bella's
- 4 corn or flour tortillas
- 3 cups cheese ; shredded, (I used Jack Havarti and mozzarella)
- 1 cup salsa
- 1 cup guacamole
INSTRUCTIONS
cook ground beef-add taco seasoning as directed on package
sautee the peppers,mushrooms and onion
In a casserole dish layer in following order:
tortilla-spread with a layer of guacamole
Beef/
salsa/
peppers/
onions/
mushrooms
cheese
Repeat layers
top with cheese and bake at 350 for 20 minutes
NOTES
Pambella
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (832g) | ||
| Recipe Makes: 6 | ||
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| Calories: 1314 | ||
| Calories from Fat: 563 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 62.6g | 83 % | |
| Saturated Fat 30.6g | 153 % | |
| Monounsaturated Fat 22.4g | ||
| Polyunsanturated Fat 4.9g | ||
| Cholesterol 157.4mg | 48 % | |
| Sodium 2250.5mg | 78 % | |
| Potassium 2447.4mg | 64 % | |
| Total Carbohydrate 128.4g | 38 % | |
| Dietary Fiber 13.2g | 53 % | |
| Sugars, other 115.1g | ||
| Protein 64.1g | 92 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1314
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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