1. Soften cream cheese, mix with other ingredients.
2. Spread evenly over 6 tortillas,
3. Roll, chill, slice and serve with salsa
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (179g)|
|Recipe Makes: 15 Servings|
|Calories from Fat: 180 (38%)|
|Amt Per Serving||% DV|
|Total Fat 20g||27 %|
|Saturated Fat 8.4g||42 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 32.5mg||10 %|
|Sodium 1070.8mg||37 %|
|Potassium 271.5mg||7 %|
|Total Carbohydrate 60.3g||18 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 56g|
|Protein 14.3g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 480
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