Mix ingredients and use as seasoning.
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|Serving Size: 1 Serving (75g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 45 (19%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 0mg||0 %|
|Sodium 32.1mg||1 %|
|Potassium 1027.7mg||27 %|
|Total Carbohydrate 51.9g||15 %|
|Dietary Fiber 15.5g||62 %|
|Sugars, other 36.4g|
|Protein 8.9g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 240
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