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Serving Size: 1 recipe (1003g) | ||
Recipe Makes: 1 | ||
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Calories: 2063 | ||
Calories from Fat: 1400 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 155.6g | 207 % | |
Saturated Fat 82.3g | 412 % | |
Monounsaturated Fat 54.5g | ||
Polyunsanturated Fat 4.5g | ||
Cholesterol 585.6mg | 180 % | |
Sodium 1941.2mg | 67 % | |
Potassium 1682.2mg | 44 % | |
Total Carbohydrate 8.8g | 3 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 7.8g | ||
Protein 150.7g | 215 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2063
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