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|Serving Size: 1 Serving (748g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 150 (12%)|
|Amt Per Serving||% DV|
|Total Fat 16.6g||22 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 8.3g|
|Cholesterol 0mg||0 %|
|Sodium 267.7mg||9 %|
|Potassium 1293.6mg||34 %|
|Total Carbohydrate 261.2g||77 %|
|Dietary Fiber 37.7g||151 %|
|Sugars, other 223.5g|
|Protein 33.9g||48 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1274
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