Tres leches cake is a sponge cake made with flour, sugar, eggs and vanilla. It’s soaked in a mixture of sweetened condensed milk, evaporated milk and cream, and frosted with whipped topping.
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Serving Size: 1 recipe (1663g) | ||
Recipe Makes: 1 | ||
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Calories: 2707 | ||
Calories from Fat: 1770 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 196.6g | 262 % | |
Saturated Fat 119.2g | 596 % | |
Monounsaturated Fat 57.3g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 692.3mg | 213 % | |
Sodium 1584.8mg | 55 % | |
Potassium 4298.6mg | 113 % | |
Total Carbohydrate 140.1g | 41 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 140.1g | ||
Protein 94.1g | 134 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2707
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