Mexican White Cheese Dip
by Lisasrecipes47
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INGREDIENTS
INSTRUCTIONS
Place cheese, milk, & butter in a sauce pan over low heat.
Heat until melted - stirring frequently.
Stir in Green Chili's.
Add more milk if you want it thinner.
Serve immediately with chips, tortillas, and your favorite Mexican dish.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (829g) | ||
| Recipe Makes: Servings | ||
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| Calories: 3080 | ||
| Calories from Fat: 1944 (63%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 216g | 288 % | |
| Saturated Fat 111g | 555 % | |
| Monounsaturated Fat 70.6g | ||
| Polyunsanturated Fat 21.5g | ||
| Cholesterol 497mg | 153 % | |
| Sodium 3798.3mg | 131 % | |
| Potassium 1420.6mg | 37 % | |
| Total Carbohydrate 165.5g | 49 % | |
| Dietary Fiber 10.7g | 43 % | |
| Sugars, other 154.9g | ||
| Protein 121g | 173 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3080
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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