Try this Microwave Apple Crisp recipe, or contribute your own.
Suggest a better descriptionArrange apple chunks in 8x8x2-inch mirowave dish. In separate bowl, mix margarine, oatmeal, brown sugar, flour, cinnamon, and nutmeg; blend thoroughly. Sprinkle mixture over apples. Microwave on high setting for 10 to 12 minutes, until apples are tender. Top with vanilla ice milk or frozen low-fat yogurt, if desired. 5 grams fat per serving.
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Serving Size: 1 Serving (259g) | ||
Recipe Makes: 4 | ||
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Calories: 391 | ||
Calories from Fat: 65 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.2g | 10 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 0.1mg | 0 % | |
Sodium 108.1mg | 4 % | |
Potassium 307.1mg | 8 % | |
Total Carbohydrate 85.3g | 25 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 79.6g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 391
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