Mike & Brandi's Burger Sauce #1
by Bhlynne
Try this Mike & Brandi's Burger Sauce #1 recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1/4 cup Mayonnaise
- 1 T Ketchup
- 1/2 clove garlic ; chopped
- 1 Kosher dill pickle + juice
- 1 tsp Dijon mustard
- 1/8 tsp Adobo sauce from canned chipotles
- dash Cayenne pepper
- Salt & pepper
INSTRUCTIONS
In a small bowl, combine mayo, ketchup, and mustard. Stir in 3/4 cup of finely chopped dill pickle and 1 T pickle juice. Add garlic, Adobo sauce and 1 tsp of salt and pepper, to taste. Stir. Salt and pepper, to taste. Enjoy on burgers or as fry dipping sauce.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (66g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 198 | ||
| Calories from Fat: 170 (86%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 18.9g | 25 % | |
| Saturated Fat 2.9g | 14 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 19.8mg | 6 % | |
| Sodium 1090.6mg | 38 % | |
| Potassium 54.6mg | 1 % | |
| Total Carbohydrate 6.1g | 2 % | |
| Dietary Fiber 0.4g | 2 % | |
| Sugars, other 5.8g | ||
| Protein 0.8g | 1 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 198
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.