This hearty baked spaghetti casserole is loaded with flavor. Million Dollar Spaghetti is a cheesy, meaty weeknight dinner recipe! Super easy and quick, a hit with everyone!

Source: Shugary Sweets

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Name: Million Dollar Spaghetti Casserole
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 12
Cuisine: Italian
Ingredients: 1 pound Spaghetti Broken in half; 1 pound italian sausage; 1 pound Ground beef; 1 Yellow onion diced; 4 cloves Garlic diced; 2 jars Marinara sauce; 8 ounces cream cheese; 1 cup cottage cheese; 1/4 cup sour cream; 3 cups mozarella cheese; 1/4 cup Parmesan grated; 1/2 cup butter

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INGREDIENTS

1 pound Spaghetti ; Broken in half
1 pound italian sausage
1 pound Ground beef
1 Yellow onion ; diced
4 cloves Garlic ; diced
2 jars Marinara sauce
8 ounces cream cheese
1 cup cottage cheese
1/4 cup sour cream
3 cups mozarella cheese
1/4 cup Parmesan grated
1/2 cup butter

INSTRUCTIONS

Cook the noodles according to package directions.

Add 1 jar of the sauce to the cooked noodles. Set aside.

In a large skillet, brown ground beef and Italian sausage with onion and garlic. Drain grease and add the second jar of marinara sauce to the cooked meat. Set aside.

In a bowl, combine cottage cheese with cream cheese, sour cream, and half of mozzarella cheese. Set aside.

Add butter cubes to the bottom of a 13×9 deep dish casserole.

Spread half of the spaghetti (with sauce) in the bottom of the dish.

Top with ALL of the cheese mixture.

Follow up with the remaining half of the pasta (with sauce).

Add all the meat sauce to the top of the million dollar casserole.

Sprinkle the remaining mozzarella cheese on top, with the grated parmesan.

Bake casserole UNCOVERED in a 350 degree oven for 30-35 minutes.

NOTES

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Million Dollar Spaghetti Casserole

1 pound Spaghetti Broken in half
1 pound italian sausage
1 pound Ground beef
1 Yellow onion diced
4 cloves Garlic diced
2 jars Marinara sauce
8 ounces cream cheese
1 cup cottage cheese
1/4 cup sour cream
3 cups mozarella cheese
1/4 cup Parmesan grated
1/2 cup butter

Cook the noodles according to package directions.

Add 1 jar of the sauce to the cooked noodles. Set aside.

In a large skillet, brown ground beef and Italian sausage with onion and garlic. Drain grease and add the second jar of marinara sauce to the cooked meat. Set aside.

In a bowl, combine cottage cheese with cream cheese, sour cream, and half of mozzarella cheese. Set aside.

Add butter cubes to the bottom of a 13×9 deep dish casserole.

Spread half of the spaghetti (with sauce) in the bottom of the dish.

Top with ALL of the cheese mixture.

Follow up with the remaining half of the pasta (with sauce).

Add all the meat sauce to the top of the million dollar casserole.

Sprinkle the remaining mozzarella cheese on top, with the grated parmesan.

Bake casserole UNCOVERED in a 350 degree oven for 30-35 minutes.

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Nutrition

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Serving Size: 1 Serving (242g)
Recipe Makes: 12 Servings

Calories: 672
Calories from Fat: 387 (58%)

Amt Per Serving		% DV

	Total Fat 43g	57 %
	Saturated Fat 21.7g	108 %
	Monounsaturated Fat 14.6g
	Polyunsanturated Fat 2.9g
Cholesterol 137.1mg		42 %
Sodium 900.3mg		31 %
Potassium 437.2mg		12 %
Total Carbohydrate 34.3g		10 %
	Dietary Fiber 1.6g	6 %
	Sugars, other 32.7g
Protein 35.8g		51 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 672

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