Try this Mimis Bread Pudding recipe, or contribute your own.
Suggest a better descriptionSoak the bread in the evaporated milk and water for about a half hour. Add the eggs, sugar, vanilla, raisins, ans bananas. bake at 350 deg.F for 45 min to an Hour. Serve hot or cold with Whiskey Sauce.
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Serving Size: 1 Serving (611g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1504 | ||
Calories from Fat: 238 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.4g | 35 % | |
Saturated Fat 15.6g | 78 % | |
Monounsaturated Fat 7.2g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 200.3mg | 62 % | |
Sodium 214.3mg | 7 % | |
Potassium 288.9mg | 8 % | |
Total Carbohydrate 315.5g | 93 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 313.9g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1504
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