Cook onion, add mince.
When brown add all sauces and beans.
Serve with lettuce, tomato, sour cream, cheese and avocado
Wrap in burrito (or place in tacos, or on Nacho Corn Chips)
* can use chicken pieces or chicken mince instead*
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (694g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 565 (59%)|
|Amt Per Serving||% DV|
|Total Fat 62.8g||84 %|
|Saturated Fat 29.5g||147 %|
|Monounsaturated Fat 24g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 189.8mg||58 %|
|Sodium 1320.4mg||46 %|
|Potassium 1971.7mg||52 %|
|Total Carbohydrate 46.9g||14 %|
|Dietary Fiber 18.3g||73 %|
|Sugars, other 28.6g|
|Protein 55.5g||79 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 960
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